B.Sc. in Food Nutrition and Dietetics
Duration : 4 Years
Eligibility : H.S. Pass (Science)
The B.Sc. in Food, Nutrition and Dietetics offered by NEMCARE Group of Institutions is a 4 year UG programme affiliated under the Assam Science and Technology University in which students will be taught about the food management that includes advanced learning to improve the quality of life, health and well-being of human being by promoting healthy food habits and diet behaviors, together with exploring healthier dietary changes which helps in improving the nutrition status of the people. In this course, students will also be taught on developing a comprehensive understanding of science, technology and business management which will turn them into a qualified nutritionist & dietician equipping them to better interpret modern health concerns. In this program, you'll learn the important skills necessary to become a dietician - the only qualified health professional that can assess the dietary and health needs of an individual and wider public health level.